TREHALOSE (500G) – PRODUCT OF JAPAN

$800

Product of Japan and individually packed in a resealable bag.

Category: Product ID: 27687

Description

TREHA® trehalose is a multi-functional disaccharide with unique benefits for freshness, texture, and flavor/aroma in food and beverages. Trehalose is naturally occurring in many common foods, such as mushrooms, baker’s yeast and honey. As an ingredient, TREHA® has unique benefits across a wide range of applications, including bakery, snack, confection, meat and seafood, fruit and vegetable processing, and beverages. TREHA® is also 38% less sweet than sucrose.

Freshness benefits:
Managing moisture in food (including donut glaze stability and stability of fillings)
Freeze-thaw stability (less freeze thaw damage)
Color retention (especially for processed fruits and vegetables)
Texture benefits:
Unique crispiness (baked, fried and extruded snacks)
Smooth creaminess (custards and frozen desserts)
Extended shelf-life (texture stability of snacks and baked goods)
Flavor benefits:
Off-Flavor masking (off-notes of sweeteners, amino acids, and vitamins and minerals)
Enhanced intensity (citrus flavors and more)
Masks odors (negative aromas of seafood and vitamins and minerals)

Reviews

There are no reviews yet.

Be the first to review “TREHALOSE (500G) – PRODUCT OF JAPAN”

Your email address will not be published. Required fields are marked *